Introduction to Organic Chemistry

Introduction to Organic Chemistry


Out of stock

Product ID: 4033


Introduction to Organic Chemistry

Auteur: William H. Brown, Thomas Poon
Uitgever: John Wiley & Sons Inc
Co-auteur: Thomas Poon
  • Engels
  • Paperback
  • 9781118321768
  • Druk: 5
  • maart 2013
  • 792 pagina’s


This text provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences. The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.


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